Siheyuan: starting from signing in to get roasted pig's trotters

Chapter 920 Coke Egg

Such creative cooking. "

Zhao Aimin encouraged the audience to try this money egg dish and provided some additional ideas, such as using different ingredients to make money shapes to add creativity and personality.

The live broadcast lasted for several hours, with viewers actively participating and sharing their results and unique features of making money eggs.Zhao Aimin's enthusiasm continues to connect more people, inspiring them to try new cooking methods, discover food creativity, and share the joy of cooking.

Zhao Aimin’s passion for eggs seems never-ending, and he continues to challenge himself to explore more innovative egg dishes.One day, he decided to make a novel dish, which he called "Cola Eggs."

When he shared this dish during a live broadcast, the audience asked curiously: "Zhao Aimin, what does the cola egg taste like? How do you make it?"

Zhao Aimin explained happily: "Cola eggs are a sweet and juicy delicacy. First, you need to add cola to the pot, and after boiling, add sugar, ginger and spices. Then, stir the eggs evenly and gently add cola Stir into the mixture until the eggs are cooked. Finally, you can add some green vegetables like green garlic or cilantro to add some freshness."

Viewers began trying to make this delicious cola egg dish at home, and some even used different types of cola to add variety.One viewer said excitedly: "This is a very special attempt and tastes surprisingly good!"

Zhao Aimin encouraged the audience to bravely try new ingredients and flavors in cooking, emphasizing that the fun of cooking lies in creativity and innovation.

The live broadcast lasted for several hours, with viewers actively interacting and sharing their cooking experiences and tastes.Zhao Aimin’s enthusiasm brings more people together to explore the infinite possibilities of food.

Zhao Aimin’s passion for eggs seems never-ending and he continues to explore more exciting egg creations.This time, he decided to try his hand at making a savory fried egg, an egg delicacy baked until golden and crispy.

In a live broadcast, he shared the steps for making salty fried eggs. The audience was eager to pay attention. One viewer asked: "Zhao Aimin, fried eggs sound very interesting. What does it taste like?"

Zhao Aimin responded: "Savory fried eggs are a delicacy with a salty taste and crispy texture. Making it is very simple, you need to beat the eggs, then add some salt, pepper and a little mixed cheese. Next, you mix this mixture Pour into a preheated pan and fry until golden brown. These savory fried eggs are delicious for breakfast or as a snack.”

Audiences began to try making salty fried eggs at home, and one audience member shared his experience: "This is really delicious, Zhao Aimin! I like its crispy texture."

Zhao Aimin encouraged the audience to be creative and add different spices and ingredients according to their personal tastes to make their own unique salty fried eggs.

The live broadcast lasted for several hours, with viewers actively interacting and sharing their cooking results and food enjoyment.Zhao Aimin's enthusiasm continues to connect more people, inspiring them to explore new cooking methods and discover the infinite possibilities of food.

Zhao Aimin's passion for eggs continued to drive him forward, and this time he decided to challenge himself to try making egg sauce, a rich and rich gourmet condiment.

During his live broadcast, the audience was full of curiosity. One viewer asked: "Zhao Aimin, what kind of condiment is egg sauce? How do you make it?"

Zhao Aimin explained with great interest: "Egg sauce is a mellow condiment that is usually used with various foods, such as noodles, vegetables and rice. Making it is relatively simple. First, you need to break up the eggs and add them in the pot Add some cream or butter and slowly pour in the egg mixture, stirring constantly, until it thickens. You can also add some cheese, spices and salt to enhance the flavor.”

Viewers began to try making egg sauce at home, and some even added their favorite ingredients, such as mushrooms or vegetables, to increase their creativity.One viewer excitedly shared: "This is so delicious, Zhao Aimin! I have decided to use it for tomorrow's dinner."

Zhao Aimin encouraged viewers to try their own combinations of ingredients to create egg sauce that meets their personal tastes.

The live broadcast lasted several hours, with viewers actively interacting and sharing their cooking results and the many uses for egg sauce.Zhao Aimin’s passion connects more people and encourages them to discover the diversity of food, as well as the creativity and fun of cooking.

This live broadcast is not only about food, but also about innovation and social interaction experience, connecting food lovers together to enjoy the fun of food together.Zhao Aimin’s social media journey will continue, bringing more food adventures and explorations to him and his fans.

Zhao Aimin's passion for eggs continues to evolve, and this time he decided to make a dish of scrambled eggs with luffa, fusing the tender luffa with eggs.

During the live broadcast, the audience couldn't wait to ask questions: "Zhao Aimin, is scrambled egg with luffa a light dish?"

Zhao Aimin replied with a smile: "Yes, scrambled eggs with loofah are a relatively light dish, but also full of deliciousness. You first need to cut the loofah into thin slices, and then break the eggs and set aside. In the pot, you can add some edible Heat the oil, add the loofah slices, and stir-fry for a few minutes until soft. Then, pour in the egg liquid, stir-fry evenly, and wait until the eggs are cooked. You can also add a little salt, pepper, and spices to enhance the flavor."

Viewers began copying the dish at home, with one viewer excitedly sharing: "Scrambled eggs with luffa are so simple and delicious, I'm amazed at how good it tastes."

Zhao Aimin encouraged viewers to add their own favorite seasonings and ingredients to customize the dish to their personal tastes.

The live broadcast lasted for several hours, with viewers actively sharing their cooking results and food tastes.Zhao Aimin's enthusiasm continues to push more people to try new cooking methods, discover the diversity of food, and interact and share with other food lovers.

Zhao Aimin's passion for eggs continued to grow, and this time he decided to try making milk egg cake, a rich, soft dessert.

In the live broadcast, he showed the whole process of making milk chicken cake.An audience member asked curiously: "Zhao Aimin, how difficult is it to make milk chicken cake? How does it taste?"

Zhao Aimin answered enthusiastically: "It is not difficult to make milk chicken cake, and its texture is very soft and delicate. First, you need to mix eggs and milk together, then add sugar, flour and a little vanilla extract. Mix this mixture Mix well, then pour into a baking dish and bake in the oven until golden brown. The dulce de leche has a sweet flavor and is perfect as an afternoon tea snack.”

Viewers began to try making milk chicken cakes at home.

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